White clover tea

Yesterday while out in the community forest, I took a few ‘water’ photos for my #picoftheday portfolio —

— then decided to pluck a few flower heads for tea! It had a nice, light flavour, and I’ll definitely dry some buds for future usage! I highly recommend it.

Ingredients:

Fresh white clover heads

Fresh yarrow – flowers & leaves – [ https://myorganichomestead.wordpress.com/2020/07/16/yarrow-why-you-need-it-in-your-life ]

Fresh (or dried) mint leaves

Directions:

My french press, & instant hot water dispenser makes tea time quick, & easy!

Steep in hot water for 15 minutes, and enjoy! I added a very tiny bit of raw honey, to offset the potential bitterness of the yarrow. It really didn’t need it, but the honey also has health benefits so – no regrets!

Tea always tastes best in your favourite cup!

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